If you’re watching your carbs, this nacho alternative may just be what you’re looking for… from Simple Healthy Eats Enjoy and Namaste!
Microwave popcorn is sooo tasty and sooo easy to make, but it’s also FILLED with horrible chemicals. For example the bag is lined with “perfluorooctanoic acid (PFOA). This chemical is the same toxic stuff found in teflon pots and pans.” (1) Here’s some more information on just what’s IN the bag! 😝 For more information…Read more »
If you want a new twist on hummus, or you just don’t like chickpeas… give this tasty version a try, from Mind over munch! Enjoy and Namaste!
Over the past few weeks, each morning, I’ve covered the benefits of superfoods from the book: Superfoods: The Food and Medicine of the Future By: David Wolfe This week, each morning, we’ll finish up with the final four superfoods from the book, which are: Incan berries (AKA golden berries Kelp Noni fruit Yacon Root We’ve…Read more »
I had no idea this was possible. I’m going to have to give this a try. Enjoy!
Here’s a fun and healthy snack or quick lunch/dinner! Enjoy and have a beautiful day!
As we are discussing traveling today, I thought it fitting to include some healthy snack options for your road trip. Below you’ll find some sweet and savory recipes to tide you over and lift your spirits while in the car or waiting in the airport. Enjoy! God Bless! Namaste! “Everything Bagel” Nut and Seed…Read more »
Originally posted on Broke with expensive taste:
Perfect Sunday breakfast Bliss balls are everywhere on health food blogs and in shops and they’re surprisingly easy to make! These ones have 100 calories each so provide a great afternoon pick me up/alternative to chocolate or crisps. You can add pretty much anything to them to your…
Today’s recipe is from the blog-Roxanna’s Kitchen. Roxanna lives in Chicago and works in the food industry. She says she “Cooks in her spare time and reads recipes obsessively.” When I first went gluten-free, I struggled to find good snacks that actually tasted good, and Lara bars were one of those snacks. Roxanna’s homemade Lara…Read more »
This Press It Thursday reblog is from The Beauty & Food Lab, by Shehnaz. On her “Know the Author” page, Shehnaz says that due to her sensitive skin, she has been make her own skin care products since the 6th grade. Her site includes healthy recipes, not only for food, but skin care products, such…Read more »