Before we get to the main blog article, I wanted to share my latest purchase with you. My antique waffle iron, circa 1900. Have a look! It is in really good condition. I have seasoned it and tried using it once, which was an utter failure. The waffles stuck to the inside, so much…Read more »
In the recipes below I have a few “bread” recipes, some veggie recipes and protein recipes: a few beef, a few chicken and a few fish. No more steamed broccoli and baked chicken, although that’s okay once in a while! I hope these recipes spark your imagination, because eating healthy doesn’t have to be boring!
Over the past few weeks, each morning, I’ve covered the benefits of superfoods from the book: Superfoods: The Food and Medicine of the Future By: David Wolfe This week, each morning, we’ll finish up with the final four superfoods from the book, which are: Incan berries (AKA golden berries Kelp Noni fruit Yacon Root We’ve…Read more »
This was one of my first reblog articles from one year ago. There are some fabulous recipes in this reblogged article from The Nautical Wheeler. (This is what I said last year. 😁) The Purple Almond adds: I had planned on sharing my crock-pot cranberry apple sauce recipe, however, time got the better of…Read more »
Need a quick idea for dinner tonight? Have a fabulous day everyone!