Got leftovers? Ree’s Leftover Turkey Tetrazzini.

Posted on November 27, 2018 by Tamara Hoerner in appetizers, AVOCADO, breakfast, cake, chocolate, dessert, fermentation, FERMENTED FOODS, gluten free, main meals, Pasta, recipes, side dishes, snack, snacks, Uncategorized, video // 0 Comments

MORNING VIDEO SERIES: Easy…Tasty…Keto recipes all week!

Rate this:

I don’t know about you, but I still have some turkey left from Thanksgiving. This week, I’m going to focus on recipes to use up that turkey!

Ree, The Pioneer Woman from The Food Network brings us an AMAZING turkey tetrazzini recipe!

Enjoy!

Until next time… Namaste my friends

About Tamara Hoerner (1261 Articles)

Welcome to The Purple Almond! My name is Tamara Hoerner. I am a student at Hawthorn University working toward a Master of Science in Health and Nutrition Education. For me, the name Purple Almond symbolizes “Good, nutritious, whole food bringing light and life to the body, awakening the inherent healing mechanisms within.” I'm all about getting back to the basics, good old fashioned traditional organic, whole food, the kind your great-grandmother used to eat. You'll find no processed foods here. Just good food to heal your whole body. I also believe a healthy body isn't just about food. Stress plays a large part in the physical health of our body. I, therefore, believe in using anything that relieves stress and heals the body, including: mediation, yoga, music, laughter, inspiration and helping others. You'll find all these included in my blog as well.

I'd love to know what you think! Cancel reply

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (Address never made public)

Name

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Google+ account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Cancel

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

"Positive emotional energy is the key
to health, happiness and wellbeing." ~ Brian Tracy

Welcome to The Purple Almond!
My name is Tamara Hoerner. I am a student at Hawthorn University working toward a Master of Science in Health and Nutrition Education.

For me, health isn't just about food it's about living a positive, happy, healthy life..

Where food is concerned, I'm all about getting back to the basics, good old fashioned traditional organic, whole food, the kind your great-grandmother used to eat. You'll find no processed foods here. Just good food to heal your whole body.

Stress plays a large part in the physical health of our body. I, therefore, believe in using anything that relieves stress and heals the body, including: mediation, yoga, music, laughter, inspiration and helping others. You'll find all these included in my blog as well.

All content found on thepurplealmond.com website, was created for informational purposes only. The Content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on thepurplealmond.com. Reliance on any information provided by thepurplealmond.com, is solely at your own risk.

Rate this:

I don’t know about you, but I still have some turkey left from Thanksgiving. This week, I’m going to focus on recipes to use up that turkey!

Ree, The Pioneer Woman from The Food Network brings us an AMAZING turkey tetrazzini recipe!

Enjoy!

Until next time… Namaste my friends

Rate this:

Share this:

Like this:

Related

About Tamara Hoerner (1261 Articles)

I'd love to know what you think! Cancel reply