I’m ready to continue my adventure into pioneer cooking, with cakes. I’ll be sharing my latest attempt in the next edition: a Spanish chocolate cake from my 1903 Good Housekeeping Cookbook.
Before I do that, however, I wanted to share some other cake recipes from that same era. Here is a link to 20 different recipes for cake, all from the early 20th century. These recipes include:
I hope you enjoy the article. Let me know if you try any of the recipes.
European Sponge Cake Beat fourteen eggs and one pound of fine sugar well in a kettle, then set in a hot water bath and beat until thoroughly heated. Beat cold again, until light and firm; add one tablespoonful of water. Sometimes it may be necessary to beat […]
For the full article, follow this link: 20 old-fashioned cake recipes from the turn of the century – Click Americana