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Press-It Thursday: Homemade “Lara Bars” with Goji Berries | Roxana’s Kitchen

 

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Today’s recipe is from the blog-Roxanna’s Kitchen. Roxanna lives in Chicago and works in the food industry. She says she “Cooks in her spare time and reads recipes obsessively.”

When I first went gluten-free, I struggled to find good snacks that actually tasted good, and Lara bars were one of those snacks.

Roxanna’s homemade Lara Bar recipe includes several super healthy foods, including: cacao, goji berries, medjool dates, and 3 kinds of nuts. It’s a super simple and super healthy recipe. ENJOY!

It’s a tough granola bar world out there… I get so overwhelmed by all the choices and all the crazy ingredients that sound like they belong on the back of cleaning supplies.  I find Lara Bars have …

Source: Homemade “Lara Bars” with Goji Berries | Roxana’s Kitchen

About Tamara Hoerner (1211 Articles)
Welcome to The Purple Almond! My name is Tamara Hoerner. I am a student at Hawthorn University working toward a Master of Science in Health and Nutrition Education. For me, the name Purple Almond symbolizes “Good, nutritious, whole food bringing light and life to the body, awakening the inherent healing mechanisms within.” I'm all about getting back to the basics, good old fashioned traditional organic, whole food, the kind your great-grandmother used to eat. You'll find no processed foods here. Just good food to heal your whole body. I also believe a healthy body isn't just about food. Stress plays a large part in the physical health of our body. I, therefore, believe in using anything that relieves stress and heals the body, including: mediation, yoga, music, laughter, inspiration and helping others. You'll find all these included in my blog as well.

4 Comments on Press-It Thursday: Homemade “Lara Bars” with Goji Berries | Roxana’s Kitchen

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  1. The Purple Almond: Where food is medicine. Thankful Thursday: A look back

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